Lifeboat Foundation: Safeguarding Humanity
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Category: food

If SANTOSH Ostwal and his wife, Rajashree Otswal, were to calculate the number of electricity units saved or the amount of water conserved in terms of money, thanks to their invention, it would be enough to set up a small power plant or building a small dam. The end to a farmer’s daily drudgery and sleepless nights, though, is hard to convert into currency. But then money is something the Ostwal couple have not seen much of in their long journey of taking technology to the farms.

Much before information and communication technology (ICT) for agriculture and rural development became buzzwords and ‘e’ got hyphenated to everything, the Ostwals, both engineers, ventured into wireless irrigation and mobile-to-mobile (M2M) communication systems for agriculture. A remotely controlled pump using the mobile phone and combing it with some clever electronics was the innovation that has made the lives of farmers easier.

The Ostwals’ invention has impacted the lives of four lakh farmers with 50,000 installations in the last 12 years. A smart and affordable device, Nano Ganesh, saves farmers from making treacherous trips in pitch dark to their farms at midnight to access their water pumps and operate them, a daily reality, especially with erratic power supply. When the tired farmer fails to go out and switch off the water pump, there’s wastage of water and electricity. In addition, the excess water damages the soil and crop, hurting them further. If that is not enough, there is the theft of water pumps and cables to be dealt with. These are the problems that the couple set to solve.

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More data for caloric restriction and health benefits.

The long-term response to calorie restriction has long been of interest to the aging research community, and particularly in the past few decades as the tools of biotechnology allowed for a more detailed analysis of the metabolic changes that accompany a reduced calorie intake. A restricted diet extends healthy life spans in near all species tested to date, though to a much greater extent in short-lived species than in long-lived species such as our own. Considerable effort is presently devoted to the development of drugs that can replicate some fraction of calorie restriction — more effort than is merited in my opinion, given that the optimal result for extension of human life span achieved via calorie restriction mimetics will be both hard to achieve safely and very limited in comparison to the gains possible through rejuvenation therapies after the SENS model. Repairing damage within the existing system should be expected to outdo attempts to change the system in order to slow the accumulation of damage, in both efficiency and size of result.

Not everyone is interested in the long term, however. The short term health benefits of calorie restriction appear quickly and are surprisingly similar in mice and humans, given that calorie restriction in mice results in significantly extended life and calorie restriction in humans does not. The beneficial adjustments to metabolism and organ function are for the most part larger and more reliable than similar gains presently achievable through forms of medicine. That is more a case of medical science having a long way to go yet than calorie restriction being wondrous, however. Still, the short term benefits are coming to the attention to wider audience within the research and medical community.

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Interesting approach.

Families who rely on food stamps may not be left out of the future of grocery shopping after all.

The pilot, which will run for two years, will launch on Shop.safeway.com in August.

The other retailers include Amazon, testing the program in New York, New Jersey and Maryland; Safeway, testing it in Maryland, Oregon and Washington; delivery service FreshDirect, testing in New York; and other regional and local grocers testing the program in New York and other East Coast states. As with the core program, SNAP participants will be able to use their benefits only to purchase eligible items online, not to pay for service or delivery charges. “Allowing consumers to use their SNAP benefits in the same way you would also use a credit or debit card to purchase groceries will lead to lower prices and greater options for consumers in every corner of this city and state”, said Diaz “I want to thank Congressman Maloney and our NY delegation, our partners in business and the health and hunger advocates who understood the need for this pilot program and joined our efforts to bring this important new program to NY”. “With the SNAP Pilot, we look forward to bringing the online purchasing option to SNAP clients and positively impacting all the communities that we serve”.

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Philadelphia, PA, USA / Moscow, Russia — Bioquark, Inc., (http://www.bioquark.com) a life sciences company focused on the development of novel bio-products for regeneration, disease reversion, and healthy aging, announced the commercial approval of naturally derived Bioquantine food ingredients in the Eurasian Customs Union (formerly known as the Customs Union of Belarus, Kazakhstan, and Russia). Moscow based, Lakmus LLC, a diversified investment company with business interests in pharmacies, restaurants, and real estate, collaborated with Bioquark Inc. on the regulatory approvals.

green-cell

“We are very excited about this successful regulatory approval,” said Ira S. Pastor, CEO, Bioquark Inc. “The commercialization of Bioquantine food ingredients, including functional foods, drinks, and dietary supplements, represents another important step in our continued evolution as a company focused on a broad range of products and services in the regenerative healthcare space.”

Throughout the 20th century, natural products formed the basis for a majority of all pharmaceuticals, biologics, and consumer healthcare products used by patients around the globe, generating trillions of dollars of wealth. However, many scientists believe we have only touched the surface with what the natural world, and its range of organisms, which from a health and wellness perspective are much further advanced than human beings, has to teach us.

gene-sequencing

The integration of a complex set of newer research disciplines, including interkingdom signaling, semiochemical communication, and evolutionary biology, as well as significant recent activity in the areas of the microbiome and virome, are highlighting a myriad of new ways that non-human bio-products can affect the human genome for positive transitions in health and wellness dynamics.

“Bioquark has spent several years studying the natural ability of many species to turn back biological time in order to maintain health, fitness, and survival,” said Dr. Sergei Paylian, Founder, CSO, and President, Bioquark Inc. “This Eurasian initiative is one more step in the path in allowing humans to recapture these capabilities to effectively counter our unfortunate progression into aging, disease and degeneration.”

bqaproduction

About Bioquark, Inc.

Bioquark Inc. is focused on the development of natural biologic based products, services, and technologies, with the goal of curing a wide range of diseases, as well as effecting complex regeneration. Bioquark is developing both biological pharmaceutical candidates, as well as products for the global consumer health and wellness market segments.

Link to Press — http://www.prweb.com/releases/2017/01/prweb13955162.htm

Increasingly the vegetarian diet seems promising in terms of longevity strategy. Here is a short article exploring this idea.

Our ability to live a long life is influenced by a combination of our genes and our environment. In studies that involve identical twins, scientists have estimated that no more than 30 percent of this influence comes from our genes, meaning that the largest group of factors that control how long a person lives is their environment.

Of the many possible environmental factors, few have been as thoroughly studied or debated as our diet. Calorie restriction, for example, is one area that is being investigated.

So far, studies seem to show that restricting calories can increase lifespan, at least in small creatures. But what works for mice doesn’t necessarily work for humans.

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Struggling with your diet? Your microbiota could be to blame.

Your microbiota may not be on your side as you try improving your diet this New Year’s. In a study published December 29 in Cell Host & Microbe, researchers explore why mice that switch from an unrestricted American diet to a healthy, calorie-restricted, plant-based diet don’t have an immediate response to their new program. They found that certain human gut bacteria need to be lost for a diet plan to be successful.

“If we are to prescribe a to improve someone’s health, it’s important that we understand what help control those beneficial effects,” says Jeffrey Gordon, Director of the Center for Genome Sciences and Systems Biology at Washington University in St. Louis and senior author of the paper. “And we’ve found a way to mine the gut microbial communities of different humans to identify the organisms that help promote the effects of a particular diet in ways that might be beneficial.”

In order to study how human dietary practices influence the and how a microbiota conditioned with one dietary lifestyle responds to a new prescribed diet, Gordon and his collaborators first took fecal samples from people who followed a calorie-restricted, plant-rich diet and samples from people who followed a typical, unrestricted American diet. The researchers found that people who followed the restricted, plant-rich diet had a more diverse microbiota.

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